8 Delicious Ways to Eat Burrata

Burrata, a soft cheese made from a combination of mozzarella and cream, never fails to impress. Its fluffy, creamy, and decadent-yet-light texture pairs beautifully with practically any dish. During this time of year, burrata often mingles with tomatoes, basil, and a drizzle of balsamic for a twist on the traditional Caprese salad. However, there are plenty of other unique summer burrata pairings to explore. Why not try it with peaches, prosciutto, or even mango? These fresh and satisfying options can help break you out of your seasonal cooking rut. So go ahead and discover new ways to enjoy this exquisite Italian cheese!